Saturday night: Cook up spanish chicken thighs Sunday lunch: go somewhere nice Sunday afternoon: Roger to cook Spanish cottage pie Sunday night: Salmon and vegies. Monday – Wednesday: Roger in Sydney Thursday night: Friday night: take away
Saturday lunch: left over mince filled capsicum’s (grill capsicum’s today) Saturday dinner: roast pork and vegetables Sunday lunch: mince, mashed potato, grilled capsicum and wilted spinach on toast Sunday dinner: left over roast Monday – Gloriana Tuesday: salmon with leftover capsicum’s and greens Wednesday: Ribollita with Italian Pork Thursday: steaks with greens and sweet potato (mashed with last of …