1.7 kg of Rhubarb chopped into small chunks fitted nicely into 7 no. 28 jars (4 1/2 inch lid, 4 inch rings). It used 5 cups of liquid (just short of 1 3/4 imperial cups of white sugar made up to 5 litres in two batches). Aiming for a light-ish syrup (just under a cup …
Lamb Shank Scotch Broth Delicious. Found lamb shank meat at Coles with the bone removed, extremely convenient, and the meat was tender and falling apart at the indicated time. Make again. Toddler approved.
https://www.delicious.com.au/recipes/spaghetti-marinara-white-wine-capers/e8ae8618-c2ad-4912-b8d4-52595fbe80f7 http://www.taste.com.au/recipes/bocconcini-tomato-basil-salad/b816569a-521e-49ef-b380-a9f172fde7cf
Ingredients: 250 grams Spinach (frozen fried in pan) 250grams Ricotta Cheese 1 egg Puff Pastry (3 sheets) 1/2 Cup of Cheddar or Parmesan cheese grated Salt and Pepper to Taste Tsp Fresh Oregano Tsp Fresh Tarragon 1 egg yolk Method: Pre-heat the oven to 220 degrees celsius (425 F). Prepare spinach. Mix the ricotta, cheddar, …
vaguely conglomerated from the inter-toobs, made 28. 2 cups mashed potato (ish) 3 eggs 1/2 cup grated cheese (cheddar and romano) 1/4 cup grated cheese for topping (cheddar and romano) good handful of chopped shallot greens 1/4 tsp or less paprika small dust of cayenne pepper black pepper Salt to taste Preheat oven to 200C. …
I was initially skeptical that bread could have reasonable structure with no kneading at all. I have tried this recipe and although it has a soft crumb it hangs together and the crust is lovely. As the olives I was using were salty to the point of being inedible as antipasto, I only used a 1/2 …
Basic banana bread with variations – one extra banana for three total, double cinnamon, and add some nutmeg or dessicated coconut. Cupcakes at Hildegard’s request – Honey and Vanilla cupcakes Turkish zucchini and haloumi bake as when Todd & Laura visited they brought eggs and zucchini from Mum Harissa, pumpkin, haloumi and spiced chickpea salad …
Both were great Miso chicken – I used chicken thighs, basically marinade (/500g chicken) pan fried to internal temperature 70deg C 2 Tbps Miso paste 1 1/2 tsp sesame oil 1 1/2 tsp chopped ginger 1 1/2 tsp chopped garlic 1/4 tsp chilli flakes (I added just a merest pinch of our dried chilli) Tuna …
Coriander chicken curry Pork San choy bau
Lamb meatball tagine