Just a couple of things this week Potato pancakes with smoked salmon and creme fraiche. Kind of like blinis but actually used frozen smoked salmon shaved straight into the potato. Great, but grating onion isn’t much fun. Mediterranean slow cooked pork stew. Remains to be seen what it tastes like.
Fry 1 large chopped onion, 2 crushed garlic cloves and 1 bay leaf in olive oil for about 15 minutes, until tender, but not browned. Add 450g (1lb) minced lamb and cook, stirring, until the lamb has browned. Add 1 tsp dried oregano, 1 tsp ground cinnamon, salt and pepper. Peel and chop 450 g …
Chicken, pancetta and red wine ragu Celery and apple slaw Butterflied lamb with pumpkin and couscous salad
Cucumber Salad http://www.taste.com.au/recipes/21168/cucumber+and+caper+salad reduce cucumber add chickpeas.
Penne puttanesca Grilled jalapeno and lime chicken on corn smash Herbed lamb with cauliflower salad